Salt Cod Croquetas

SERVED IN SAN SEBASTIAN'S TOP PINXTO BARS

Ref: FR0002

Weight: 600g

140 Reviews

Quick, delicious tapas
Cook from frozen
Entirely hand-made using best quality ingredients

£11.00

or £3.67 in 3 interest free payments!

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Description

Spanish Salt Cod Croquetas – these are a world away from the frozen potato affairs you find skulking at the bottom of supermarket freezers. You’ll find these croquetas gracing some of the best pintxos bars in San Sebastian. These are entirely hand-made not with potato but with a thick bechamel made from the local milk of the region. Hand rolled and coated in breadcrumbs they are made using the best ingredients. In this case using flaked salt-cod.

Making your own croquetas is great fun but this not only takes out some of the hard labour but ensure your getting the authentic croquetas experience made with top quality Spanish ingredients.
They make a perfect tapas or pintxos, just deep fry from frozen in medium hot oil until golden brown on the outside or shallow fry in small batches, turning often, until a lovely, crunchy golden colour for 3-5 minutes. Remove with a slotted spoon and serve immediately.

Come frozen in trays of 12 croquetas of approx. 50g each. Cook from frozen.

4.72 140 5 0

Ingredients, Nutritional Values & Allergens

Ingredients

Ingredients: Milk, breadcrumbs (wheat flour, water, yeast & salt), salt cod (11%), wheat flour, coating (starch, soy protein, salt, lupin flour, E451 triposphate, guar flour, E200 sorbic acid, natural food colourings E160c & E101ii), butter, onion, salt, assorted aromas, crustacean aromas, spices, parsley,

Net Weight: 600g

Best Before: See label

Country of Origin: Spain

Brand: Congelados Orma

Packaging: Polystyrene foam tray with plastic wrap

Storage: Keep frozen

Usage: Fry for 7-8 minutes at 180°C from frozen, rest for 1 minute

Region: Basque Country