Las Panaeras Picos de Pan Breadsticks
ARTISAN BREAD STICKS FROM ANDALUSIA
Ideal with Spanish salamis, hams and cheeses
Large pack with 6 months shelf life
Made in small bakery near Cadiz
Description
Picos De Pan – a staple of any decent Spanish tapas bar. These versatile and crunchy mini bread sticks are an ideal accompaniment to any plate of charcuterie, cheese or chorizo. Picos – meaning: pick, lip, beak, are little mouth popping explosions of savoury crunchiness and bring an extra element to any tapas.
Versatile; because, stored in an airtight container, they will last for weeks.
Savoury; because the best, like these, are flavoured with extra-virgin olive oil and salt. Wrap in serrano ham or chorizo or popped in a bowl next to the olives, these little fellas will give any tapas that authentic Spanish feel.
800g/ Bag
Ingredients, Nutritional Values & Allergens
Ingredients
Ingredients: Wheat flour (67%), water (22%), extra virgin olive oil (8%), salt (1.5%), yeast (1%), enhancer (0.5%), anti-caking agent (E-170), antioxidant (E-300), |
Net Weight: 800g |
Best Before: See label |
Country of Origin: Spain |
Brand: Las Panaeras Sevillanas |
Packaging: Plastic bag |
Storage: Store in a cool dry place |
Usage: Ready to eat |
Region: Sevilla |
Allergens
Nutritional Values
TYPICAL VALUES | Per 100g |
Energy KJ | 1577.3Kj |
Energy kcal | 371.91Kcal |
Fat | 2.1g |
of which saturates | 0.25g |
Carbohydrate | 76g |
(of which sugars) | 2.1g |
Fibre | 1.3g |
Protein | 11.6g |
Salt | 2.5g |
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