Legua Olive Tree Wood Chunks 2.5Kg
SAVOURY OLIVE TREE WOOD CHUNKS FOR SMOKING
From the pruning and cleaning of controlled forests
Perfect size for smoking large meat joints
Works with charcoal, gas and electric barbecues
Description
Whether you’re a pit master or a rank amateur, smoking wood chunks bring flavour to your kettle, kamado or smoker that you can’t achieve with charcoal alone. Olive chunks are pieces of wood from the pruning and cleaning of olive groves. These chunks are kiln dried and served in 2.5kg bags.
These chunks are ideal for foods that need to be cooked and smoked for a long period of time.
Perfect pairing with red meats, game meats, fatty fish, with all kinds of vegetables.
How to use your olive tree wood chunks?
You will need to soak the wooden chunks in water for at least 20 minutes, then add them to the glowing charcoal. They can be used on gas or electric barbecues but use a smoker or place them on a perforated aluminium tray.
Ingredients, Nutritional Values & Allergens
Ingredients
| Net Weight: 2.5Kg |
| Best Before: n/a |
| Country of Origin: Spain |
| Brand: Legua |
| Packaging: Cardboard box |
| Usage: Ready to use |
| Region: Valencia |
Allergens
Shipping Rates
For orders over £75
FREE
For orders over £75
£3.45
For orders over £75
£2.45
For orders over £75
FREE
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The Source
Leñas Legua
Leñas Legua is an experienced family business founded in 1955, devoted to the management of forestry products and their subsequent distribution formats. “Leñas Legua is a family business founded in 1955 that has its headquarters in Foios, a town in the Valencian Community and that began its journey selling firewood in Valencia. Today the variety of products is immense, from olive chips (a substitute for coal) to products to smoke in your own kitchen.
Why buy from us
