The Source
Diego Zamora
Licor 43 was invented in 1946 by Diego, Angel and Josefina Zamora and her husband Emilio Restoy. They based their unique recipe on “Liqvor Mirabilis” which translates as “marvellous liquid” – a golden aromatic elixir created in the 3rd century, from infused fruits and herbs. The Romans banned its production and consumption in 209 BC, yet the Carthaginians defied this and continued to produce it in secret. The name Liqor 43 and its unique flavours are derived from its fusion of 43 natural ingredients. According to Licor 43’s philosophy, the Licor 43 expert is the only person authorised by the founding Zamora family to manage the “elaboration” of the liqueurs. The exact recipe is shrouded in mystery and is why Licor 43 has such a distinctive taste savoured by not only Spaniards. Today, it is the most popular liqueur in Spain.
