With a 2000-year history, Palma hosts the bespoke copper pot distillery where Gin Palma was founded and created. True passion and desire combine to produce a handcrafted spirit, of pure quality, using only local, natural and organic botanicals, ensuring intricate care and attention with every distillation.
Gin Palma is distilled with locally foraged wildflowers and fresh citrus fruit from the rural orchards of Mallorca, the result creates a fresh, dry, citrus infused gin with a delicate and smooth finish.
The unique core flavour comes from the Mallorcan juniper berries capturing the subtle essence of the Mediterranean Sea. Almond flowers, foraged once a year before spring, combined with orange leaves and lavender, create a delicate floral scent and sweetness. These core ingredients really enhance the depth of flavours from the other botanicals we use.
This Oak Aged Spiced Gin from the Mallorca Distillery’s Palma series was initially a limited release but was so popular they decided to make it a permanent addition! For this expression, the original Palma Gin is aged in Mallorcan oak barrels which previously held local wine, and vanilla, cinnamon and clove are added to the spirit while it rests in said barrels.
A super complex gin that we reckon would make a fab addition to a Negroni.
