GRAPE VARIETIES 85% Mencía 85%, 13% Alicante Bouschet and 2% Palomino. WINE TASTING José Gordon has been a celebrity chef in Spain for a while, known mostly for his extremely high-quality steakhouse, El Capricho. But as one descends into the dark, orange-hued, dimly lit, and deeply shadowy, hand-carved clay cave of El Capricho with table … Continue reading El Chano 2020
A powerful beef tartare recipe made from rump of aged ox beef by El Capricho restaurant. The beef is hand diced and made into a classic tartare with ultra fine diced shallots, capers, Dijon mustard, tabasco, Worcester sauce, salt and black pepper and finished with fine slices of black summer truffle.
The Spanish are famous worldwide for their superior premium barbecue meats. Their quality and taste are unrivalled and Basco sources, imports, stocks and delivers prime cuts of the absolute best available from local Spanish producers. But what do you know about Spanish meats? What is Iberico Secreto? Do you know how to cook Presa Iberica … Continue reading Guide to Premium Spanish Meats
At Basco, we have curated the ultimate BBQ meat box with some of the best Barbecue ingredients that we stock. Our ultimate BBQ box is the perfect selection for 2 to 4 people to share and makes it the ideal gift for any Spanish food lover or BBQ friend in your life. The box contains … Continue reading The Ultimate BBQ Box
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